We raised pigs for the first time this year, bringing them in as piglets in August and sending them to Meatworks, the new state-of-the-art USDA slaughterhouse in Westport, in mid March 2021.
The whole experience was fascinating and gave us a tremendous appreciation for the work involved in ethically growing your own meat.
Pork Chop and Apple Sauce are now in our box freezer and a wide selection of cuts (including hams, roasts, chops, bacon, and breakfast sausage links) is available for purchase. See cut list and prices below.
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